Kambiz KAMI Kashk with Persian Shallot (Musir)
Category
Healthy snacks
Feature
Traditionally Prepared
Ingredients
Full-fat strained yogurt, liquid kashk, sour whey powder, non-fat milk powder, salt, Persian shallot powder
Kambiz KAMI Kashk with Persian shallot is a delicious and authentic blend of traditional Iranian kashk and Persian shallot powder, featuring a soft texture, pleasant taste, and mild aroma. This product is a healthy, nutritious dairy snack that can be enjoyed alongside various dishes, with dry bread, or on its own.
Ingredients of Kambiz KAMI Kashk with Persian Shallot:
- Full-fat strained yogurt
- Liquid kashk
- Sour whey powder
- Non-fat milk powder
- Refined edible salt
- Persian shallot powder
Key Features of Kambiz KAMI Kashk with Persian Shallot:
- Mild and delightful flavor of Persian shallot
- Soft and creamy texture, easy to consume
- Free of preservatives and chemical additives
- Rich in protein and calcium
- Suitable for daily consumption or as a side with food
Who is Kambiz KAMI Kashk with Persian Shallot suitable for?
- Those who appreciate the classic and authentic taste of kashk with Persian shallot
- People seeking a healthy and nutritious snack
- Those wanting to increase their dairy intake
- Individuals who care about digestive health and bone strength
- Fans of traditional Iranian foods with a fresh and distinct flavor
Benefits of Kashk with Persian Shallot and its Ingredients:
Kambiz KAMI Kashk with Persian Shallot not only offers a pleasant taste but also provides numerous health benefits due to the presence of kashk, yogurt, and Persian shallot. These ingredients help improve the immune system, aid digestion, and supply calcium.
- Persian shallot benefits:
Natural disinfectant, beneficial for the digestive system, and immune system booster. - High protein:
Supports muscle growth, tissue repair, and daily energy supply. - Calcium:
Important for strengthening bones, especially in children, adolescents, and elderly people. - Natural probiotics:
Yogurt and kashk contain probiotics that promote gut health.
Important tips for better consumption of Kambiz KAMI Kashk:
Store in a cool, dry place. After opening, keep refrigerated in a sealed container. Consume within the expiration period indicated on the packaging to preserve freshness and flavor.
Advantages of using Kambiz KAMI Kashk with Persian Shallot:
Kambiz KAMI Kashk with Persian Shallot is a smart choice for those seeking a combination of health and taste. Made from completely natural ingredients, without additives, and with a delightful flavor, this product can be a great alternative to unhealthy snacks.
- Nostalgic and beloved flavor:
Reminiscent of authentic homemade kashk with Persian shallot, evoking the scent of a genuine traditional treat. - Preservative-free:
Completely natural and healthy, with no preservatives, suitable for daily consumption. - Energy and focus booster:
The presence of protein and Persian shallot creates a nutritious mix that helps increase daily energy and maintain focus.
Final words
Kambiz KAMI Kashk with Persian Shallot is a tasty, nutritious, and healthy product that combines traditional kashk and Iranian Persian shallot to offer a unique and enjoyable dairy experience for lovers of natural and delicious snacks.
Frequently Asked Questions About kambiz Persian Shallot kami kashk
No, this product is made without preservatives or chemical additives
No, Persian shallot has a mild and pleasant taste that complements the kashk flavor and is not spicy.
Yes, with moderate consumption and if there is no specific allergy, it is suitable for children.
Depending on the diet, 2 to 4 pieces per day is appropriate.
Since it contains full-fat yogurt, people on low-fat diets should consult a doctor or nutritionist.
When stored properly, the expiration date is printed on the package, usually lasting between 6 to 9 months.
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